Day: July 14, 2017

Greek Feta: The World’s Healthiest Cheese

Greek Feta is a brined curd white cheese manufactured in Greece from sheep’s milk or a combination of sheep and goat’s milk. It’s a brined, soft white cheese with few or no holes, a compact texture, few cuts, and no skin. It’s shaped into huge blocks and brine-aged. It has a tangy, salty flavour that […]